The Gondor bubble vegetable and fruit washing machine uses bubble water bath technology to efficiently remove dirt and pesticide residues, ensuring the fruits and vegetables remain intact. The entire machine is made of food-grade SUS304 stainless steel, making it sturdy, durable, and compliant with hygiene standards.
Bubble Cleaning Machine For Fruits and Vegetables
The bubble cleaning machine is one of the important equipment in the production line of fruits, vegetables and aquatic products. The whole set of equipment can effectively remove the mud, weeds and pesticide residues in fruits and vegetables. It has high cleaning efficiency and fast speed, ensuring the completeness of the material during the cleaning process and will not damage the fruit.
The machine is mainly used for cleaning fruits, vegetables and aquatic products. It is an ideal equipment for cleaning fruits and vegetables.
Gondor Bubble Washing Machine Features:
Bubble Cleaning Machine Specification
Bubble cleaning machines are used for fruits and vegetables.
The bubble cleaning machine is an important piece of equipment in the production line for fruits, dates, vegetables, and aquatic products. It is mainly used for cleaning fruits (such as apples, grapes, oranges), vegetables (such as carrots, potatoes, spinach), seafood, and agricultural products such as nuts and dates.
The complete vegetable washing machine effectively removes mud, weeds, and pesticide residues from fruits and vegetables.
The Principle of the Bubble Cleaning Machine
The principle of the bubble cleaning machine is to first fill the cleaning tank with an appropriate amount of water. As the raw materials pass through the cleaning tank, they are tumbled by the combined action of the bubble machine and water, and continuously propelled forward by the conveyor belt. At the water outlet, a high-pressure spray head provides high-pressure rinsing. This effectively removes mud, weeds, and pesticide residues from fruits and vegetables.
How Does the Bubble Cleaning Machine Perform Cleaning?
These four steps are performed continuously, achieving highly efficient and automated cleaning of fruits and vegetables.